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How to make the best dalgona cookies from Squid Game
Simple recipe with tips and hacks from South Korea will give you perfect results every time. South Korean drama Squid Game is the Netflix show on everyone’s lips right now, with people around the...
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Turn a persimmon into a pudding with one simple ingredient
No gelatin necessary for this no-bake Japanese purin recipe! As much as we love eating sweets like creme caramel or custard pudding, known in Japan as “purin“, making them always seems like a...
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How to make a Japanese Air Cheesecake with just three ingredients
Simple recipe takes five minutes from start to finish! We’ve all heard of rare cheesecakes and baked cheesecakes, and even melt-in-the-mouth soufflé cheesecakes, which have become synonymous with...
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New seasonal menu at the Kirby Cafe will keep you warm, full and happy this...
Plus, many of the new dishes come with special collectible items! Have you been to the Kirby Cafe? There are two in Japan, one in Tokyo, and one in Fukuoka, and they both offer delicious, rotating,...
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We fry up a feast at Kushiya Monogatari and learn the joy of Japanese skewer...
No wonder these places are such a hit in Osaka! Kushiage, also known as kushikatsu, is a much-loved dish that involves taking skewers of pretty much anything edible—meat, vegetables, even...
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Ramen chain Menya Musashi teams up with Lotte chocolate for unique...
A mazesoba-inspired menu item full of hints of chocolate and pungent spices! Valentine’s Day is coming up, and you know what that means: new chocolate-themed foods! While you might expect sweets...
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This sushi restaurant’s take-home temakizushi set is insanely satisfying for...
If you’re looking for a sushi meal to eat at home, this is a great option! The other day we were hankering for a sushi dinner, but we didn’t feel like eating in a restaurant. After doing some...
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Gudetama and friends celebrate Easter in limited-edition donuts from healthy...
Everyone’s favorite depressed egg is ready to spruce up your Easter breakfast! Easter is coming up, and that means it’s the season for colorful bunny and egg motifs. Even in Japan, the cute, pastel...
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Krispy Kreme Japan’s new “scary cute” Halloween donuts get us in the spooky...
Halloween has come to Krispy Kreme! October is nearly here, and you know what that means: Halloween-themed food! And what better way to celebrate the spookiest holiday of the year than with donuts...
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Krispy Kreme adds doughnut burgers to its menu in Japan
Glazed original doughnuts get American fillings at select locations. Back in 2006, the first Krispy Kreme store in Japan opened up at Shinjuku Southern Terrace in Yoyogi, Tokyo, with queues of people...
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6 delicious, lesser-known food souvenirs you should buy on your next visit to...
They also make great gifts to bring when visiting someone’s house! Japan has a culture of bringing a gift of food when visiting someone’s house, whether that’s a friend, a colleague, or an associate....
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How drunk can Awamori Jelly infused with liquor from Okinawa make us?
When in Okinawa, drink (or eat!) awamori! If you’re a fan of trying liquors from around the world, you really ought to try Okinawa’s awamori at least once in your life. Distilled from a type of rice...
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Krispy Kreme releases tit doughnuts in Japan
A sweet homage to a beautiful tit that can only be seen in Hokkaido. Krispy Kreme is no stranger to releasing special Japan-exclusive doughnuts, with Halloween ranges and yuzu and matcha varieties...
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Krispy Kreme takes aim at Mister Donut with new doughnuts for Valentine’s Day
Can the international chain really compete with the local doughnut masters? Valentine’s Day in Japan is as much a celebration of love and affection as it is a celebration of chocolate. That’s because...
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Apparently Calpis is good in soup? We try mixing it in with hot pot【SoraKitchen】
Is the popular milky soft drink too sweet for cooking, or the perfect addition? We find out! Every now and then companies that sell popular food products come up with the idea of posting “official...
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Nikka Whisky’s recipe for Bacon French Toast turns bread crusts into the...
So easy to make we’re tempted to eat it every day. Have you ever wished there was a way to turn the crusts of your bread into a more delicious meal? Well, Japanese whisky maker Nikka Whisky is here...
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It turns out deep frying grilled rice balls makes them amazingly...
And there’s one secret ingredient you just can’t leave out. If you’ve never eaten a grilled rice ball, known as yaki-onigiri in Japanese, you’re missing out. Like a regular rice ball, they’re the...
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This “Texas Pile” set lured us into a fried chicken shop for the first time,...
Big food, big flavor, big satisfaction…We’ll be headed to this restaurant again! Our Japanese-language reporter Masanuki Sunakoma happened to be diving by Karayama, a karaage fried chicken specialty...
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Ramen restaurant in Akihabara serves two different types of noodles in one bowl
A “third type of ramen” appears in Japan. As ramen aficionados will know, there are two main types of noodles in the ramen world — hot varieties, served in bowls filled with broth, and “tsukemen”,...
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Rice robot serves free refills at Japanese set meal restaurant
The Book of Five Rings author, Miyamoto Musashi, has a part to play in the company’s history. Whenever we hear about a restaurant in Japan that offers free rice refills, it immediately has our...
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